Yoshimi Kato VG10 Nickel Damascus Gyuto 210mm
Yoshimi Kato VG10 Nickel Damascus Gyuto 210mm
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Dhs. 1,300.00 AED
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Dhs. 1,300.00 AED
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Product Code: YSHM-VG10-DM-GYT-210
Steel Type: VG10 Stainless Steel Core wrapped in Nickel with "Suminagashi" Damascus finish
Handle Material: Red Stained Pakkawood Handle
Rockwell HRC: 60:62
Blade Length: 210mm , 8 inch
Bevel: 50:50
About the Gyuto: About the Gyuto: The Gyuto is the Japanese equivalent to a European Chef's Knife. A versatile blade that can be used for cutting meat, vegetables & fish, making it suitable for preparing Western and Japanese cuisine.
About Yoshimi Kato: Yoshimi Kato is the son-in-law of Hiroshi Kato, the master blacksmith of Masakage Knives. Under the tutelage of Hiroshi Kato, Yoshimi-san became a master of forging and heat-treating high-end Japanese Steels like SG2, and Aogami Super.