Mcusta Zanmai Classic Corian Sujihiki 240mm

Steel Type: VG-10 Stainless Steel Core, Clad in 33 Layers of Damascus
Handle Material: White Corian Handle
Rockwell HRC: 60
Blade Length: 240mm, 9.4 inch
Bevel: 50/50

About the Sujihiki: This blade shape is intended for slicing boneless protein. The sujihiki is often referred to as the Western equivalent of the traditional Yanagi knife.

About Mcusta Zanmai: Mcusta Zanmai is based in Seki City of Japan, a town with over 800 years of swordsmithing history. While embracing Seki's blade-making traditions, Zanmai is also bringing innovative technologies, making the brand a rare and seamless integration of craftsman traditions and modern technologies. Zanmai knives have unique handles that not only pay homage to traditional Wa handle design but also bring innovations such as high-temperature compressed layers of natural Pakkawood to create polished and strong handles. Zanmai's laser cutting of VG10 steel produces a high precision finish on mono steel blades. Mcusta craftsmen finish each knife on Japanese Waterstones to give their knives refined looks.