Collection: Shun

The "Shun" brand name comes from the Japanese culinary tradition of “shun.” Shun is a time—the exact moment when the fruits are perfectly ripe, a vegetable is at its best, or meat is at its most flavorful.

Under KAI Group, one of Japan's biggest kitchenware producers, Shun knives combines centuries-old Japanese Samurai blacksmithing with today's modern and technically sophisticated manufacturing processes. 

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