Tomihisa 68 Layer Red Handle Santoku 180mm

Steel Type: AUS10A Stainless Steel, with 68 Layers of "Suminagashi" Damascus Finish

Handle Material: Compressed Red-Dyed Pakkawood Handle

Rockwell HRC: 60

Blade Length: 180mm, 7 inch

Bevel: 50:50 

About the Santoku: Santoku meaning "3 virtues" is a multipurpose knife that takes its name from its ability to handle, meat, fish, and vegetables.

About Tomihisa: Tomihisa is KUTO's own in-house brand of knives. The name "富久" Tomihisa derives from the name of the owner: "久富" Kutomi, with the Japanese Kanji characters reversed. The Tomihisa lines are curated using affordable and high-quality steels, which offer the optimal balance of easy maintenance, sharpening, and long-lasting sharpness. These knives are forged by master craftsmen from the regions of Tosa, Seki, and Sakai in Japan.