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Shun

Shun Classic Gyuto 10 inch

Shun Classic Gyuto 10 inch

840.00 AED (AED 840.00)
840.00 AED
Sale Sold out
Tax included.

The currency will be displayed in AED at checkout.

✔ No import fees & duties - worldwide
✔ All taxes included
✔ Express worldwide shipping

Product Codes: DM-0707

Steel Type: VG-MAX Stainless Steel Core, wrapped in 32 Layers of Damascus
Handle Material: Ebony stained Pakkawood
Rockwell HRC: 61
Blade Length: 254mm, 10inch
Bevel: 50:50

About the Gyuto: The Gyuto is the Japanese equivalent to a European Chef's Knife. A versatile blade that can be used for cutting meat, vegetables & fish, making it suitable for preparing Western and Japanese cuisine.

About Shun Classic: The Shun Classic Series combines centuries-old Japanese Samurai blacksmithing with today's modern and technically sophisticated manufacturing processes. Made from Shun's own blend of VG-MAX Stainless Steel and sandwiched with 32 Layers of Damascus. Shun Classic knives are gorgeous to look at and extremely resilient in the kitchen.

SHIPPING RATES

- UAE – Dubai

  • FREE: orders ≥ AED 500
  • AED 20: orders < AED 500

- UAE – Other Emirates

  • FREE: orders ≥ AED 500
  • AED 25: orders < AED 500

- International

  • AED 150

🤙 For more details, read Shipping & Returns

DELIVERY TIME

- Dubai: 1–4 business days

- Other Emirates: 3–6 business days

- International: tracking provided; transit time varies by destination.

🤙 For more details, read Shipping & Returns

KNIFE SHARPENING

Japanese knives are prized for their sharpness, longevity and craftsmanship. To keep them performing at their best, maintain them regularly.

- Western knives:

  • Hand sharpening on individual whetstones for maximum edge quality.
  • Machine sharpening on a Japanese grindstone for faster service.

- Traditional Japanese knives:

  • Single-bevel blades are sharpened by hand on whetstones only.

🤙 For more details, read Knife Sharpening Service

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