Seki Mago Roku Shoso Deba 180mm
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Product Codes: AK-1132
Steel Type: 18-8 Stainless Steel
Handle Material: Integrated 18-8 Stainless Steel Handle
Rockwell HRC: 58
Blade Length: 180mm, 7 inch
Bevel: Single Edge (Right)
About the Deba: The Deba used to cut and fillet the head and bones of fish, and to separate the backbone from the meat. The blade is very thick, and it is the heaviest knife among Japanese knives, so you can use the weight to cut fish bones and heads.
About Seki Mago Roku: One of the labels of KAI corporation which was founded in 1908 in Seki city, Japan, the Seki Mago Roku label is one of the best budget options for chefs and users looking for high-quality, budget-friendly Japanese knives.
- UAE – Dubai
- FREE: orders ≥ AED 500
- AED 20: orders < AED 500
- UAE – Other Emirates
- FREE: orders ≥ AED 500
- AED 25: orders < AED 500
- International
- AED 150
🤙 For more details, read Shipping & Returns
- Dubai: 1–4 business days
- Other Emirates: 3–6 business days
- International: tracking provided; transit time varies by destination.
🤙 For more details, read Shipping & Returns
Japanese knives are prized for their sharpness, longevity and craftsmanship. To keep them performing at their best, maintain them regularly.
- Western knives:
- Hand sharpening on individual whetstones for maximum edge quality.
- Machine sharpening on a Japanese grindstone for faster service.
- Traditional Japanese knives:
- Single-bevel blades are sharpened by hand on whetstones only.
🤙 For more details, read Knife Sharpening Service