Sakai Ichimonji Sae Wa Petty Knife 150mm
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Product Codes: 1saep-150
Steel Type: ZA-18 Stainless Steel
Handle Material: Sandal Wood (Golden Ebony) Handle, with buffalo horn bolster
Blade Length: 150mm, 5.9 inch
Rockwell HRC: 61:62
Bevel: 50:50
About the Petty: The Petty or "petite" knife comes in a small and convenient size for more delicate work like cutting, or peeling small vegetables and herbs.
About the Sae Wa Series: The Sakai Ichimonji Sae Wa Series features a ZA-18 Stainless Steel Blade. A Steel manufactured by Osaka Clad Co., LTD. The steel is similar to VG10 but with added Cobalt, Molybdenum, and Chromium. This makes the blade slightly harder and therefore has a longer edge retention. The steel has a beautiful Damascus finish that's paired with a Sandalwood handle, which is one of the most sought-after and expensive woods.
About Sakai Ichimonji Mitsuhide: The essence of Sakai is in Ichimonji's knives. Backed by the skills of craftsmen who have been continuously improving their techniques for more than 600 years, the Sakai Ichimonji Mitsuhide brand has been trusted by top culinary masters for generations.
- UAE – Dubai
- FREE: orders ≥ AED 500
- AED 20: orders < AED 500
- UAE – Other Emirates
- FREE: orders ≥ AED 500
- AED 25: orders < AED 500
- International
- AED 150
🤙 For more details, read Shipping & Returns
- Dubai: 1–4 business days
- Other Emirates: 3–6 business days
- International: tracking provided; transit time varies by destination.
🤙 For more details, read Shipping & Returns
Japanese knives are prized for their sharpness, longevity and craftsmanship. To keep them performing at their best, maintain them regularly.
- Western knives:
- Hand sharpening on individual whetstones for maximum edge quality.
- Machine sharpening on a Japanese grindstone for faster service.
- Traditional Japanese knives:
- Single-bevel blades are sharpened by hand on whetstones only.
🤙 For more details, read Knife Sharpening Service